Last night I had some zucchini, tomatoes and spinach that needed to be used. So I made moms pasta again but this time put in some spinach at the very end (last 2 minutes or so) and it was really good. This makes a really pretty sauce as well so I thought I would share a picture my hubby took. I think this would be good with addition of artichokes. Also, if you cooked this to thicken it just a bit, it would great on top of a light fish.